Ingredients
Butternut squash cut into cubes (i used half only, its kinda hard to cut)
olive oil
1/4 stick of butter
slat
pepper
1/4 tsp chili powder
1tbsp onion soup mix (optional)
1tbsp chopped garlic
1/4 c chopped kale
tortilla, wheat wrap, or whatever you like
Shreaded cheddar cheese
Lite Sour cream
How to:
Cut the squash in cubes set aside.
Heat oil and butter then add the garlic and saute.
Add the squash and seasonings
Fry until golden brown like this:
After that, push the squash to the side and add the chopped kale
Stir and cook together.
Remove from skillet.
Heat the wrap. I used a flatbread type
and I heated it in a toaster oven and flipped it to heat the other side. I spread some cheddar cheese until melted.
Like below.
Spoon the squash on top, add sour cream then clutch.
Soyami!!!
No comments:
Post a Comment